CHM2962 Food chemistry

CHM2962 Food chemistry (Monash University): rated 3.2/5 overall across 20 reviews collected on Monash Wall.

CHM2962 is a Monash University course taught by the Faculty of Science in Chemistry. This page brings together its handbook details and what Monash students say about it.

Review data updated 2026-10-24.

Course details

Chinese title: 食品化学

Credit points: 6

Subject area: Chemistry

Faculty: Faculty of Science

Level: Undergraduate Level 2

Handbook year: 2026

CHM2962 student reviews, difficulty and workload

CHM2962 has 20 scored reviews: overall 3.2/5 · usefulness 2.8 (all out of 5; higher difficulty means harder).

Sources: 4 StudentVIP reviews (average 2.8 stars); 16 Reddit comments that an AI model judged to be reviewing this course (average would-recommend 3.4/5).

On Reddit: "MTH1020 is a good elective if you did methods because it’s a WAM booster and really well organised (it also undoes a lot of the damage done in VCE maths). Since you’re taking CHM1022, you’ll be able to ask for special permission to do CHM2962 in the same sem. It’s a WAM booster …"

On Reddit: "I notice these are 1st sem units, MTH2132 is the go to sem 1 WAM booster for med gunners because it's more rote learning based than other maths units CHM2962 is designed to be a WAM booster but that runs in sem 2. 65% of marks come from in sem assessments with everything being e…"

The course panel on Monash Wall shows every review and discussion in full.

CHM2962 FAQ

Q: Is CHM2962 worth taking?

A: Averaged over 20 reviews: usefulness 2.8/5, overall 3.2/5.

Q: Which faculty teaches CHM2962, and when is it offered?

A: CHM2962 is taught by the Faculty of Science. Check the official handbook for the current year.

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